2030 Plant-Based Patties — Nutrition Facts & Ingredients
Per serving (1 patty, 4oz (113g) Per serving, 113 g): 220 calories. Per 100 g: 195 calories, 14.2 g protein, 9.7 g fat.
Nutrition Facts
Serving size1 patty, 4oz (113g) Per serving (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beet Powder, Canola Oil, Chickpea Flour, Coconut Oil, Future Farm 3-plant Protein, Methylcellulose, Natural Flavors, Pea Protein Concentrate, Salt, Soy Protein Concentrate, Soy Protein Isolate, Water
Frequently asked questions
How many calories are in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 195 calories.
How much protein is in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 14.16 g protein.
How many carbohydrates are in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 7.96 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 0.88 g sugars.
How much sodium (salt) is in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 221.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 2030 Plant-Based Patties?
Per 100 g of 2030 Plant-Based Patties there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 2030 Plant-Based Patties?
The main ingredients in 2030 Plant-Based Patties are: Beet Powder, Canola Oil, Chickpea Flour, Coconut Oil, Future Farm 3-plant Protein.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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