TYSON

Batter Dipped Chicken Breast Tenders — Nutrition Facts & Ingredients

UPC 23700033833 Manufacturer: Tyson Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
190per serving
Protein
11.2 gper 100 g
Carbs
15 gper 100 g
Fat
15 gper 100 g

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Per serving (4 pieces, 80 g): 190 calories. Per 100 g: 238 calories, 11.2 g protein, 15 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size4 pieces (80g)

Amount per servingCalories
190
% Daily Value*
Total Fat 12g 15%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 420mg 18%
Total Carbohydrate 12g 4%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 9g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein11.2 g
Carbohydrates15 g
Sugars0 g
Added sugars0 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)11.2g
Fat15 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol25 mg
Sodium525 mg
Calcium0 mg
Potassium150 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Batter Dipped Chicken Breast Tenders

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Bleached Wheat Flour, Breading Set In Vegetable Oil, Ground Chicken Breast With Rib Meat, Modified Corn Starch, Monocalcium Phosphate, Natural Flavors, Oat Fiber, Rice Flour, Salt, Sodium Acid Pyrophosphate, Spice, Sugar, The Following: Leavening, Water, Wheat Flour, Wheat Gluten, Yellow Corn Flour

Frequently asked questions

How many calories are in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 238 calories.

How much protein is in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 11.25 g protein.

How many carbohydrates are in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 15.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 0.0 g sugars.

How much sodium (salt) is in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 525.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Batter Dipped Chicken Breast Tenders?

Per 100 g of Batter Dipped Chicken Breast Tenders there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Batter Dipped Chicken Breast Tenders?

The main ingredients in Batter Dipped Chicken Breast Tenders are: Baking Soda, Bleached Wheat Flour, Breading Set In Vegetable Oil, Ground Chicken Breast With Rib Meat, Modified Corn Starch.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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