Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp — Nutrition Facts & Ingredients
Per serving (1 slice, 23 g): 90 calories. Per 100 g: 391 calories, 17.4 g protein, 30.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 slice (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Apocarotenal, Beta Carotene And Paprika Extract, Cheddar Cheese, Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Milk, Milkfat, Salt, Sodium Phosphate, Sodium Polyphosphate, Sorbic Acid, Water, With Annatto
Frequently asked questions
How many calories are in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 391.0 kcal calories.
How much protein is in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 17.39 g protein.
How many carbohydrates are in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 4.35 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 0.0 g sugars.
How much sodium (salt) is in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 1391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
Per 100 g of Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp?
The main ingredients in Super Sharp Pasteurized Process Cheddar Cheese, Super Sharp are: Acetic Acid, Apocarotenal, Beta Carotene And Paprika Extract, Cheddar Cheese, Cheese Culture.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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