Plant-Based Creamy Spread — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 78.6 gper 100 g
Where to buy
Per serving (1 tbsp (14g), 14 g): 100 calories. Per 100 g: 714 calories, 0 g protein, 78.6 g fat.
Nutrition Facts
Serving size1 tbsp (14g) (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant-Based Creamy Spread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beta Carotene, Emulsifiers, Lactic Acid, Natural Flavors, Palm, Salt, Soybean, Vegetable Oils, Vitamin A Palmitate, Water
Frequently asked questions
How many calories are in Plant-Based Creamy Spread?
Per 100 g of Plant-Based Creamy Spread there are 714 calories.
How much protein is in Plant-Based Creamy Spread?
Per 100 g of Plant-Based Creamy Spread there are 0.0 g protein.
How many carbohydrates are in Plant-Based Creamy Spread?
Per 100 g of Plant-Based Creamy Spread there are 0.0 g carbohydrates.
How much sodium (salt) is in Plant-Based Creamy Spread?
Per 100 g of Plant-Based Creamy Spread there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Plant-Based Creamy Spread?
The main ingredients in Plant-Based Creamy Spread are: Beta Carotene, Emulsifiers, Lactic Acid, Natural Flavors, Palm.
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Related guides
Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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