CAESAR'S

Potato Gnocchi Pasta — Nutrition Facts & Ingredients

UPC 78411100206 Manufacturer: Caesar's Pasta, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup (142g), 142 g): 320 calories. Per 100 g: 225 calories, 5.6 g protein, 2.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (142g) (142g)

Amount per servingCalories
320
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25.6mg 1%
Total Carbohydrate 63.0g 23%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 8.0g
Calcium 39.8mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

225 calories in 100 g
Protein5.6 g
Carbohydrates44.4 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)43.0g
Fat2.8 g
Saturated fat0.3 g
Trans fat0 g
Cholesterol0 mg
Sodium18 mg
Calcium28 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0.8 mg

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Ingredients

Enriched Durum Flour, Folic Acid, Iron, Niacin, Olive Oil, Potato Flakes, Riboflavin, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 225 calories.

How much protein is in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 5.63 g protein.

How many carbohydrates are in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 44.37 g carbohydrates. Of which 2.11 g sugars.

How much sugar is in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 2.11 g sugars.

How much sodium (salt) is in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 18.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Gnocchi Pasta?

Per 100 g of Potato Gnocchi Pasta there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Gnocchi Pasta?

The main ingredients in Potato Gnocchi Pasta are: Enriched Durum Flour, Folic Acid, Iron, Niacin, Olive Oil.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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