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Four Cheese Wood-Fired Crust Pizza, Four Cheese — Nutrition Facts & Ingredients

UPC 41190407972 Manufacturer: Wakefern Food Corporation Pizza Updated Sep 27, 2026

Calories
321per serving
Protein
12.0 gper 100 g
Carbs
30.1 gper 100 g
Fat
9.0 gper 100 g

Where to buy

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Per serving (1/3 PIZZA, 133 g): 321 calories. Per 100 g: 241 calories, 12.0 g protein, 9.0 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/3 PIZZA (133g)

Amount per servingCalories
321
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 870mg 38%
Total Carbohydrate 40.0g 15%
Dietary Fiber 3.1g 11%
Total Sugars 5.0g
Includes 0g Added Sugars 0%
Protein 16g
Vitamin D 0mcg 0%
Calcium 398mg 31%
Iron 1.0mg 6%
Potassium 214mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

241 calories in 100 g
Protein12.0 g
Carbohydrates30.1 g
Sugars3.8 g
Added sugars0 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)27.8g
Fat9.0 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol15 mg
Sodium654 mg
Calcium299 mg
Potassium161 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Four Cheese Wood-Fired Crust Pizza, Four Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Animal Rennet, Asiago Dop Cheese, Black Pepper, Dough, Garlic, Hard Cheese, Lactic Ferments, Low Moisture Part Skim Mozzarella Cheese, Microbial Rennet, Milk, Olive Oil, Onion, Oregano, Pecorino Romano Dop Cheese Made From Sheep's Milk, Salt, Sheep's Milk, Soft Wheat Flour, Sugar, Sunflower Oil, Tomato Concentrate, Tomato Passata, Tomato Sauce, Water, Yeast

Frequently asked questions

How many calories are in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 241 calories.

How much protein is in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 12.03 g protein.

How many carbohydrates are in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 30.08 g carbohydrates. Of which 3.76 g sugars.

How much sugar is in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 3.76 g sugars.

How much sodium (salt) is in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 654.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

Per 100 g of Four Cheese Wood-Fired Crust Pizza, Four Cheese there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Wood-Fired Crust Pizza, Four Cheese?

The main ingredients in Four Cheese Wood-Fired Crust Pizza, Four Cheese are: Animal Rennet, Asiago Dop Cheese, Black Pepper, Dough, Garlic.

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Level of processing

4
Highly Processed
24 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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