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Cheese Ravioli, Cheese — Nutrition Facts & Ingredients

UPC 41190468126 Manufacturer: Wakefern Food Corporation Pasta by Shape & Type Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 113 g): 310 calories. Per 100 g: 274 calories, 10.6 g protein, 8.8 g fat.

Label highlights: High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (113g)

Amount per servingCalories

310

% Daily Value*

Total Fat 10g 13%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 74.6mg 25%

Sodium 420mg 18%

Total Carbohydrate 43.0g 16%

Dietary Fiber 2.0g 7%

Total Sugars 8g

Includes 0g Added Sugars 0%

Protein 12.0g

Vitamin D 0mcg 0%

Calcium 130mg 10%

Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g

Protein10.6 g

Carbohydrates38.0 g

Sugars7.1 g

Added sugars0 g

Dietary fiber1.8 g

Net carbs (carbohydrates minus fiber)36.2g

Fat8.8 g

Saturated fat3.1 g

Trans fat0 g

Cholesterol66 mg

Sodium372 mg

Calcium115 mg

Iron0.9 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 274 calories.

How much protein is in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 10.62 g protein.

How many carbohydrates are in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 38.05 g carbohydrates. Of which 7.08 g sugars.

How much sugar is in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 7.08 g sugars.

How much sodium (salt) is in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 372.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Ravioli, Cheese?

Per 100 g of Cheese Ravioli, Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Ravioli, Cheese?

The main ingredients in Cheese Ravioli, Cheese are: Bread Crumbs, Cream, Dehydrated Potatoes, Durum Wheat Flour, Eggs.

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Level of processing

Highly Processed

23 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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