Melon Gummy Candy — Nutrition Facts & Ingredients
Per serving (8 PIECES, 40 g): 130 calories. Per 100 g: 325 calories, 5 g protein, 0 g fat.
Nutrition Facts
Serving size8 PIECES (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beta Carotene, Carnauba Wax, Citric Acid, Concentrated Apple Juice, Concentrated Melon Juice, Emulsifiers, Enzyme-modified Lecithin, Gelatin, Glucose Syrup, Natural And Artificial Flavor, Pectin, Polyglycerol Esters Of Fatty Acids, Potato, Sorbitol, Soybeans, Starch Powder, Sugar
Frequently asked questions
How many calories are in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 325 calories.
How much protein is in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 5.0 g protein.
How many carbohydrates are in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 75.0 g carbohydrates. Of which 55.0 g sugars.
How much sugar is in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 55.0 g sugars.
How much sodium (salt) is in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Melon Gummy Candy?
Per 100 g of Melon Gummy Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Melon Gummy Candy?
The main ingredients in Melon Gummy Candy are: Beta Carotene, Carnauba Wax, Citric Acid, Concentrated Apple Juice, Concentrated Melon Juice.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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