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The Chocolate One Dairy-Free Oatmilk, The Chocolate One — Nutrition Facts & Ingredients

UPC 36632071217 Manufacturer: Danone US, LLC Plant Based Milk Updated Sep 27, 2026

Calories
120per serving
Protein
0.8 gper 100 ml
Carbs
9.2 gper 100 ml
Fat
1.2 gper 100 ml

Where to buy

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Per serving (1 cup, 240 ml): 120 calories. Per 100 ml: 50 calories, 0.8 g protein, 1.2 g fat.

Label highlights: High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
120
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 134mg 6%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.9g 7%
Total Sugars 13.0g
Includes 13.0g Added Sugars 26%
Protein 2.0g
Vitamin D 4.8mcg 24%
Calcium 461mg 35%
Iron 1.9mg 11%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

50 calories in 100 ml
Protein0.8 g
Carbohydrates9.2 g
Sugars5.4 g
Added sugars5.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)8.4g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium56 mg
Calcium192 mg
Potassium71 mg
Iron0.8 mg
Vitamin A96 mcg
Vitamin D2 mcg

Where to buy The Chocolate One Dairy-Free Oatmilk, The Chocolate One

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Calcium Carbonate, Cane Sugar, Cocoa Powder, Cyanocobalamin, Filtered Water, Gellan Gum, Locust Bean Gum, Malt Extract, Natural Flavors, Oat Flour, Oatmilk, Processed With Alkali, Riboflavin, Sea Salt, Sunflower Lecithin, Sunflower Oil, To Protect Freshness, Vitamin A Palmitate, Vitamin And Mineral Blend, Vitamin D2

Frequently asked questions

How many calories are in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 50 calories.

How much protein is in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 0.83 g protein.

How many carbohydrates are in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 9.17 g carbohydrates. Of which 5.42 g sugars.

How much sugar is in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 5.42 g sugars.

How much sodium (salt) is in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

Per 100 g of The Chocolate One Dairy-Free Oatmilk, The Chocolate One there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in The Chocolate One Dairy-Free Oatmilk, The Chocolate One?

The main ingredients in The Chocolate One Dairy-Free Oatmilk, The Chocolate One are: Ascorbic Acid, Calcium Carbonate, Cane Sugar, Cocoa Powder, Cyanocobalamin.

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Level of processing

4
Highly Processed
21 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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