MEIJER

Sourdough Baguette Crisps, Sourdough — Nutrition Facts & Ingredients

UPC 708820337978 Manufacturer: Meijer, Inc. Other Snacks Updated Sep 27, 2026

Calories
140per serving
Protein
10.7 gper 100 g
Carbs
57.1 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (28 g): 140 calories. Per 100 g: 500 calories, 10.7 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size28g

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein10.7 g
Carbohydrates57.1 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat25 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium714 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C4.3 mg

Where to buy Sourdough Baguette Crisps, Sourdough

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Ingredients

Ascorbic Acid, Bacterial Culture, Dried Sourdough, Enriched Wheat Flour, Enzyme, Enzymes, Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin, Rye Flour, Sea Salt, Sunflower Oil, Thiamine Mononitrate, Water, Yeast

Frequently asked questions

How many calories are in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 500 calories.

How much protein is in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 10.71 g protein.

How many carbohydrates are in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 57.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 0.0 g sugars.

How much sodium (salt) is in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sourdough Baguette Crisps, Sourdough?

Per 100 g of Sourdough Baguette Crisps, Sourdough there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sourdough Baguette Crisps, Sourdough?

The main ingredients in Sourdough Baguette Crisps, Sourdough are: Ascorbic Acid, Bacterial Culture, Dried Sourdough, Enriched Wheat Flour, Enzyme.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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