MEIJER

Organic Pizza Crust — Nutrition Facts & Ingredients

UPC 713733221252 Manufacturer: Meijer, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (0.166 CRUST, 57 g): 160 calories. Per 100 g: 281 calories, 8.8 g protein, 6.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.166 CRUST (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein8.8 g
Carbohydrates49.1 g
Sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)47.3g
Fat6.1 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol0 mg
Sodium456 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Organic Pizza Crust

Prices and availability are set by the retailer.

Ingredients

Dough Conditioner, Enzymes, Lactic Acid, Lactic Acid Cultures, Organic Cultured Wheat Starch, Organic Soybean Oil, Organic Wheat Flour, Organic Wheat Starch, Organic Whole Wheat Flour, Sea Salt, Water, Yeast

Frequently asked questions

How many calories are in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 281 calories.

How much protein is in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 8.77 g protein.

How many carbohydrates are in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 49.12 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 0.0 g sugars.

How much sodium (salt) is in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Pizza Crust?

Per 100 g of Organic Pizza Crust there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Pizza Crust?

The main ingredients in Organic Pizza Crust are: Dough Conditioner, Enzymes, Lactic Acid, Lactic Acid Cultures, Organic Cultured Wheat Starch.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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