Tilapia Gefilte Fish — Nutrition Facts & Ingredients
Per serving (1 Piece (51g), 51 g): 40 calories. Per 100 g: 78 calories, 5.9 g protein, 2.9 g fat.
Nutrition Facts
Serving size1 Piece (51g) (51g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrageenan, Carrots, Egg Whites, Mullet, Onions, Pepper, Potato Flakes, Potato Starch, Salt, Sugar, Tilapia, Vegetable Oil, Water
Frequently asked questions
How many calories are in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 78 calories.
How much protein is in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 5.88 g protein.
How many carbohydrates are in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 7.84 g carbohydrates. Of which 3.92 g sugars.
How much sugar is in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 3.92 g sugars.
How much sodium (salt) is in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 392.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tilapia Gefilte Fish?
Per 100 g of Tilapia Gefilte Fish there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tilapia Gefilte Fish?
The main ingredients in Tilapia Gefilte Fish are: Carrageenan, Carrots, Egg Whites, Mullet, Onions.
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