NUNATURALS

Maple Flavored Syrup, Maple — Nutrition Facts & Ingredients

UPC 739223006659 Manufacturer: Nunaturals, Inc. Syrups & Molasses Updated Sep 27, 2026

Maple Flavored Syrup, Maple
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 ml): 39 calories. Per 100 ml: 260 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
39
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 9g 3%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

260 calories in 100 ml
Protein0 g
Carbohydrates60 g
Fat0 g
Sodium0 mg

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Ingredients

And Xanthan Gum, Natural Maple Flavor, Organic Acacia Gum, Organic Guar Gum, Organic Stevia Extract, Vegetable Glycerin, Water

Frequently asked questions

How many calories are in Maple Flavored Syrup, Maple?

Per 100 g of Maple Flavored Syrup, Maple there are 260 calories.

How much protein is in Maple Flavored Syrup, Maple?

Per 100 g of Maple Flavored Syrup, Maple there are 0.0 g protein.

How many carbohydrates are in Maple Flavored Syrup, Maple?

Per 100 g of Maple Flavored Syrup, Maple there are 60.0 g carbohydrates.

How much sodium (salt) is in Maple Flavored Syrup, Maple?

Per 100 g of Maple Flavored Syrup, Maple there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Maple Flavored Syrup, Maple?

The main ingredients in Maple Flavored Syrup, Maple are: And Xanthan Gum, Natural Maple Flavor, Organic Acacia Gum, Organic Guar Gum, Organic Stevia Extract.

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Level of processing

3
Processed
7 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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