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Crinkle - Cut French - Fried Potatoes — Nutrition Facts & Ingredients

UPC 41415014497 Manufacturer: Publix Super Markets, Inc. French Fries, Potatoes & Onion Rings Updated Sep 27, 2026

Calories
120per serving
Protein
1.2 gper 100 g
Carbs
23.5 gper 100 g
Fat
5.3 gper 100 g

Where to buy

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Per serving (85 g): 120 calories. Per 100 g: 141 calories, 1.2 g protein, 5.3 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size85g

Amount per servingCalories
120
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 530mg 23%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 0mg 0%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

141 calories in 100 g
Protein1.2 g
Carbohydrates23.5 g
Sugars1.2 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)22.3g
Fat5.3 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium624 mg
Calcium12 mg
Potassium282 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Crinkle - Cut French - Fried Potatoes

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Baking Soda, Corn, Corn Starch, Corn Starch - Modified, Cottonseed, Dextrin, Dextrose, Leavening, Oils: Canola, Potato Starch Modified, Potatoes, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Acid Pyrophosphate Added To Maintain Color, Soybean, Sunflower, Tapioca Starch, Tapioca Starch - Modified, Vegetable Oil, Xanthan Gum

Frequently asked questions

How many calories are in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 141 calories.

How much protein is in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 1.18 g protein.

How many carbohydrates are in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 23.53 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 1.18 g sugars.

How much sodium (salt) is in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 624.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crinkle - Cut French - Fried Potatoes?

Per 100 g of Crinkle - Cut French - Fried Potatoes there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crinkle - Cut French - Fried Potatoes?

The main ingredients in Crinkle - Cut French - Fried Potatoes are: Annatto Extract, Baking Soda, Corn, Corn Starch, Corn Starch - Modified.

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Level of processing

4
Highly Processed
22 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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