COSTADELSOL

Cultured Soft Blend Spread — Nutrition Facts & Ingredients

UPC 686731800067 Manufacturer: Cbi International Cheese Updated Sep 27, 2026

Per serving (1 oz, 28 g): 40 calories. Per 100 g: 143 calories, 3.6 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 oz (28g)

Amount per servingCalories
40
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.9mg 4%
Sodium 165mg 7%
Total Carbohydrate 1.5g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 10.1mg 1%
Iron 0mg 0%
Potassium 10.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein3.6 g
Carbohydrates5.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.4g
Fat14.3 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol39 mg
Sodium589 mg
Calcium36 mg
Potassium39 mg
Iron0 mg
Vitamin A129 mcg
Vitamin C0 mg

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Ingredients

Cream, Gelatin, Lactic Cultures And Potassium Sorbate As Preservative, Milk Solids, Modified Starch, Natural Stabilizers, Partially Skimmed Milk, Salt, Vegetable Fat, Xanthan Gum Guar Gum

Frequently asked questions

How many calories are in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 143 calories.

How much protein is in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 3.57 g protein.

How many carbohydrates are in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 5.36 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 0.0 g sugars.

How much sodium (salt) is in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 589.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cultured Soft Blend Spread?

Per 100 g of Cultured Soft Blend Spread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cultured Soft Blend Spread?

The main ingredients in Cultured Soft Blend Spread are: Cream, Gelatin, Lactic Cultures And Potassium Sorbate As Preservative, Milk Solids, Modified Starch.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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