BANZA

Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe — Nutrition Facts & Ingredients

UPC 857183005649 Manufacturer: Banza LLC Pasta Dinners Updated Sep 27, 2026

Per serving (2.5 oz, 71 g): 250 calories. Per 100 g: 352 calories, 25.4 g protein, 8.4 g fat.

Label highlights: High in sodium — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 oz (71g)

Amount per servingCalories
250
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 650mg 28%
Total Carbohydrate 36.0g 13%
Dietary Fiber 8.0g 29%
Total Sugars 9.0g
Protein 18.0g
Vitamin D 0.7mcg 4%
Calcium 160mg 12%
Iron 3.2mg 18%
Potassium 455mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

352 calories in 100 g
Protein25.4 g
Carbohydrates50.7 g
Sugars12.7 g
Dietary fiber11.3 g
Net carbs (carbohydrates minus fiber)39.4g
Fat8.4 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol14 mg
Sodium915 mg
Calcium225 mg
Potassium641 mg
Iron4.6 mg
Vitamin A25 mcg
Vitamin C0.8 mg
Vitamin D1 mcg

Where to buy

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Ingredients

Anticaking, Cheese Culture, Chickpea Pasta: Chickpeas, Enzymes, Non Fat Milk, Organic Black Pepper, Pasteurized Milk, Pea Protein, Safflower Oil, Salt, Silicon Dioxide, Sodium Phosphate, Tapioca, Xanthan Gum Cheese: Parmesan Cheese

Frequently asked questions

How many calories are in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 352 calories.

How much protein is in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 25.35 g protein.

How many carbohydrates are in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 50.7 g carbohydrates. Of which 12.68 g sugars.

How much sugar is in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 12.68 g sugars.

How much sodium (salt) is in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 915.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

Per 100 g of Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe there are 11.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe?

The main ingredients in Chickpea Pasta Mac & Cheese, Shells + Cacio E Pepe are: Anticaking, Cheese Culture, Chickpea Pasta: Chickpeas, Enzymes, Non Fat Milk.

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Level of processing

3
Processed
14 ingredients · 2 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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