Cream Dip, Chocolate — Nutrition Facts & Ingredients
Per serving (16 PIECES, PER CONTAINER, 57 g): 298 calories. Per 100 g: 523 calories, 7.0 g protein, 26.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size16 PIECES, PER CONTAINER (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Baking Soda, Beta Carotene And Caramel, Cheese, Chocolate Liquor, Cocoa, Leavening, Natural Coloring, Non-fat Milk Powder, Partially Hydrogenated Palm And Canola Oils, Processed With Alkali, Salt, Soy Lecithin, Sugar, Wheat Flour, Whole Milk Powder, Yeast Powder
Frequently asked questions
How many calories are in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 523 calories.
How much protein is in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 7.02 g protein.
How many carbohydrates are in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 61.4 g carbohydrates. Of which 26.32 g sugars.
How much sugar is in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 26.32 g sugars.
How much sodium (salt) is in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 523.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cream Dip, Chocolate?
Per 100 g of Cream Dip, Chocolate there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cream Dip, Chocolate?
The main ingredients in Cream Dip, Chocolate are: Artificial Flavors, Baking Soda, Beta Carotene And Caramel, Cheese, Chocolate Liquor.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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