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Biscuit, Strawberry Cream — Nutrition Facts & Ingredients

UPC 8077102139 Manufacturer: Ritenour Enterprises Diversified, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (4 COOKIES, 15 g): 80 calories. Per 100 g: 533 calories, 6.7 g protein, 26.7 g fat.

Label highlights:

Nutrition Facts

Serving size4 COOKIES (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 55.0mg 2%
Total Carbohydrate 10.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 4g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein6.7 g
Carbohydrates66.7 g
Sugars26.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)60.0g
Fat26.7 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol0 mg
Sodium367 mg
Calcium133 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ammonium Bicarbonate & Sodium Bicarbonate, Artificial Strawberry Flavoring, Citric Acid, Dehydrated Strawberry, E-162, Emulsifier, Lactose, Leaving, Malt Extract, Natural, Natural Coloring, Partially Hydrogenated Palm & Soya Bean Oils, Salt, Seasoning, Soya Lecithin, Sugar, Vegetable Shortening, Wheat Flour, Whole Milk Powder

Frequently asked questions

How many calories are in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 533 calories.

How much protein is in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 6.67 g protein.

How many carbohydrates are in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 66.67 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 26.67 g sugars.

How much sodium (salt) is in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Biscuit, Strawberry Cream?

Per 100 g of Biscuit, Strawberry Cream there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Biscuit, Strawberry Cream?

The main ingredients in Biscuit, Strawberry Cream are: Ammonium Bicarbonate & Sodium Bicarbonate, Artificial Strawberry Flavoring, Citric Acid, Dehydrated Strawberry, E-162.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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