CAMPBELL'S

Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack

UPC 51000017185 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 127per serving
Protein: 1.2 gper 100 ml
Carbs: 8.2 gper 100 ml
Fat: 1.6 gper 100 ml

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Per serving (Amount per serving, 240 ml): 127 calories. Per 100 ml: 53 calories, 1.2 g protein, 1.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains WheatContains Milk

Nutrition Facts

Serving sizeAmount per serving (240ml)

Amount per servingCalories

127

% Daily Value*

Total Fat 3.9g 5%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 9.6mg 3%

Sodium 57.6mg 3%

Total Carbohydrate 19.6g 7%

Dietary Fiber 1.9g 7%

Total Sugars 12.7g

Includes 7.0g Added Sugars 14%

Protein 2.9g

Vitamin D 0mcg 0%

Calcium 28.8mg 2%

Iron 0.8mg 4%

Potassium 410mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

53 calories in 100 ml

Protein1.2 g

Carbohydrates8.2 g

Sugars5.3 g

Added sugars2.9 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)7.4g

Fat1.6 g

Saturated fat0.8 g

Trans fat0 g

Cholesterol4 mg

Sodium24 mg

Calcium12 mg

Potassium171 mg

Iron0.3 mg

Vitamin C2 mg

Vitamin D0 mcg

Where to buy Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Butter, Canola, Celery Extract, Citric Acid, Corn, Cream, Diced Tomatoes In Tomato Juice, Flavoring, Garlic Extract, Milk, Salt, Sauterne Wine, Soybean, Sugar, Tomato Paste, Tomato Puree, Vegetable Oil, Water, Wheat Flour, Yeast Extract

Allergens

Contains: Wheat, Milk

Frequently asked questions

How many calories are in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 53 calories.

How much protein is in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 1.22 g protein.

How many carbohydrates are in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 8.16 g carbohydrates. Of which 5.31 g sugars.

How much sugar is in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 5.31 g sugars.

How much sodium (salt) is in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 24.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

Per 100 g of Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack?

The main ingredients in Campbell's Ready to Serve Low Sodium Tomato with Tomato Pieces Soup, 50 Ounce Cans, 12-Pack are: Ascorbic Acid, Butter, Canola, Celery Extract, Citric Acid.

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Level of processing

Highly Processed

21 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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