PEPPERIDGE FARM

Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box

UPC 14100050605 Manufacturer: Pepperidge Farm Inc. Biscuits/Cookies Updated Sep 27, 2026

Per serving (Amount per serving, 28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 20% DV per serving Contains MilkContains EggsContains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeAmount per serving (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 160mg 7%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 11.0g
Includes 10.0g Added Sugars 20%
Protein 1g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 0.2mg 1%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.6 g
Carbohydrates71.4 g
Sugars39.3 g
Added sugars35.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)71.4g
Fat21.4 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol107 mg
Sodium571 mg
Calcium36 mg
Potassium71 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box

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Ingredients

Baking Soda, Brown Sugar, Butter, Eggs, Invert Sugar, Locust Bean Gum, Milk, Molasses, Potato Starch, Rice Flour, Rice Starch, Salt, Soy Lecithin, Spice, Spice Extract, Sugar, Vanilla Extract, Xanthan Gum

Allergens

Contains: Milk, Eggs, Soy

Frequently asked questions

How many calories are in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 500 calories.

How much protein is in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 3.57 g protein.

How many carbohydrates are in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 71.43 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 39.29 g sugars.

How much sodium (salt) is in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box?

The main ingredients in Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box are: Baking Soda, Brown Sugar, Butter, Eggs, Invert Sugar.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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