Brakebush

Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen

UPC 10038034525104 Manufacturer: Brakebush Brothers, Inc Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (3oz/85g, 85 g): 110 calories. Per 100 g: 129 calories, 18.8 g protein, 5.3 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3oz/85g (85g)

Amount per servingCalories
110
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 55.2mg 18%
Sodium 840mg 37%
Total Carbohydrate 1.0g 0%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 11.9mg 1%
Iron 0mg 0%
Potassium 229mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein18.8 g
Carbohydrates1.2 g
Sugars0 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat5.3 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol65 mg
Sodium988 mg
Calcium14 mg
Potassium269 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen

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Ingredients

Aged Cayenne Red Peppers, Aquaresin Paprika, Carrageenan, Coated With Seasoning, Distilled Vinegar, Garlic Powder, Hot Sauce Powder, Lactic Acid, Modified Food Starch, Natural Flavors, Salt, Seasoning, Sodium Citrate, Sodium Phosphates, Soybean Oil, Spices, Water, Xanthan Gum

Frequently asked questions

How many calories are in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 129 calories.

How much protein is in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 18.82 g protein.

How many carbohydrates are in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 1.18 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 0.0 g sugars.

How much sodium (salt) is in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 988.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

Per 100 g of Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen?

The main ingredients in Brakebush ChikNZips Buffalo-Style Inch Diced Breast, Fully Cooked, Spicy, Frozen are: Aged Cayenne Red Peppers, Aquaresin Paprika, Carrageenan, Coated With Seasoning, Distilled Vinegar.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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