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3 Cheese Enchiladas Bulk — Nutrition Facts & Ingredients

UPC 10706574677774 Manufacturer: M.C.I. Foods, Inc. Sandwiches/Filled Rolls/Wraps Updated Sep 27, 2026

Per serving (1 Each, 63.8 g): 151 calories. Per 100 g: 236 calories, 12.3 g protein, 12.6 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Each (63.8g)

Amount per servingCalories
151
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 24.2mg 8%
Sodium 187mg 8%
Total Carbohydrate 11.8g 4%
Dietary Fiber 2.0g 7%
Total Sugars 0.5g
Includes 0g Added Sugars 0%
Protein 7.8g
Vitamin D 0mcg 0%
Calcium 202mg 16%
Iron 0.4mg 2%
Potassium 79.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

236 calories in 100 g
Protein12.3 g
Carbohydrates18.5 g
Sugars0.8 g
Added sugars0 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)15.4g
Fat12.6 g
Saturated fat6.8 g
Trans fat0 g
Cholesterol38 mg
Sodium293 mg
Calcium317 mg
Potassium125 mg
Iron0.6 mg
Vitamin A123 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for 3 Cheese Enchiladas Bulk

Prices and availability are set by the retailer.

Ingredients

Acidulant, And Enzymes, Annatto Color, Cellulose Gum, Cheddar Cheese, Cheese Cultures, Cultured Pasteurized Part-skim Milk, Enzymes, Filling: 3 Cheese Blend, Guar Gum, Low Moisture Part Skim Mozzarella Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Phosphoric Acid, Powdered Cellulose, Preservative, Propionic Acid, Reduced Fat Monterey Jack Cheese, Salt, To Preserve Freshness, To Prevent Caking, Trace Of Lime, Vitamin A Palmitate, Water, White Corn Masa Flour, Yellow Corn Masa Flour, Yellow Whole Grain Corn Flour

Frequently asked questions

How many calories are in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 236 calories.

How much protein is in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 12.29 g protein.

How many carbohydrates are in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 18.51 g carbohydrates. Of which 0.75 g sugars.

How much sugar is in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 0.75 g sugars.

How much sodium (salt) is in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 293.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 3 Cheese Enchiladas Bulk?

Per 100 g of 3 Cheese Enchiladas Bulk there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 3 Cheese Enchiladas Bulk?

The main ingredients in 3 Cheese Enchiladas Bulk are: Acidulant, And Enzymes, Annatto Color, Cellulose Gum, Cheddar Cheese.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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