DIGIORNO

DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust

UPC 71921483531 Manufacturer: Société des Produits Nestlé S.A. Savoury Bakery Products Updated Sep 27, 2026

Per serving (1/4 Pizza (130g), 130 g): 300 calories. Per 100 g: 231 calories, 10.8 g protein, 7.7 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 Pizza (130g) (130g)

Amount per servingCalories
300
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 19.5mg 6%
Sodium 680mg 30%
Total Carbohydrate 39g 14%
Dietary Fiber 1.9g 7%
Total Sugars 4.0g
Includes 1.0g Added Sugars 2%
Protein 14.0g
Vitamin D 0mcg 0%
Calcium 230mg 18%
Iron 2.7mg 15%
Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

231 calories in 100 g
Protein10.8 g
Carbohydrates30 g
Sugars3.1 g
Added sugars0.8 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)28.5g
Fat7.7 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol15 mg
Sodium523 mg
Calcium177 mg
Potassium115 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust

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Ingredients

And Folic Acid, Asiago And Romano Cheese Blend, Cheese Culture, Cultured Part Skim Cow's Milk, Dried Garlic, Enriched Wheat Flour, Enzymes, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Niacin, Parmesan, Part-skim Milk, Reduced Iron, Riboflavin, Salt, Soybean Oil Corn Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 231 calories.

How much protein is in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 10.77 g protein.

How many carbohydrates are in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 30.0 g carbohydrates. Of which 3.08 g sugars.

How much sugar is in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 3.08 g sugars.

How much sodium (salt) is in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 523.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

Per 100 g of DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust?

The main ingredients in DIGIORNO Frozen Pizza - Frozen Cheese Pizza - DIGIORNO Hand Tossed Style Pizza Crust are: And Folic Acid, Asiago And Romano Cheese Blend, Cheese Culture, Cultured Part Skim Cow's Milk, Dried Garlic.

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