Chia Bar Coffee — Nutrition Facts & Ingredients
Per serving (1 BAR, 25 g): 100 calories. Per 100 g: 400 calories, 12 g protein, 20 g fat.
Nutrition Facts
Serving size1 BAR (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Arabic Gum Organic Brown Rice Crisps, Brown Rice Syrup, Mixed Tocopherols, Natural Flavors, Natural Vitamin E, Organic Agave Syrup, Organic Brown Rice, Organic Brown Rice Syrup, Organic Cane Sugar, Organic Cashew Butter, Organic Cocoa Butter, Organic Cocoa Liquor, Organic Dark Chocolate Chips, Organic Vanilla, Powdered Coffee, Rolled Oats, Sea Salt, White Chia Sees
Frequently asked questions
How many calories are in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 400 calories.
How much protein is in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 12.0 g protein.
How many carbohydrates are in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 52.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 20.0 g sugars.
How much sodium (salt) is in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chia Bar Coffee?
Per 100 g of Chia Bar Coffee there are 12.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chia Bar Coffee?
The main ingredients in Chia Bar Coffee are: Almonds, Arabic Gum Organic Brown Rice Crisps, Brown Rice Syrup, Mixed Tocopherols, Natural Flavors.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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