Organic Low Sodium Vegetable Broth, Vegetable — Nutrition Facts & Ingredients
Per serving (1 cup, 245 g): 10 calories. Per 100 g: 4 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 cup (245g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Organic Low Sodium Vegetable Broth, Vegetable
Prices and availability are set by the retailer.Ingredients
Contains Yeast, Dehydrated Vegetables, Natural Flavors, Organic Cane Sugar, Organic Carrot Juice Concentrate, Organic Carrots, Organic Celery, Organic Mushroom Powder, Organic Natural Flavors, Organic Onion Powder, Organic Onions, Organic Pear Juice Concentrate, Organic Sunflower Oil, Organic Vegetable Flavor, Organic Vegetable Stock, Salt, Sea Salt, Water
Frequently asked questions
How many calories are in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 4 calories.
How much protein is in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 0.0 g protein.
How many carbohydrates are in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 0.82 g carbohydrates. Of which 0.82 g sugars.
How much sugar is in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 0.82 g sugars.
How much sodium (salt) is in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 49.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Low Sodium Vegetable Broth, Vegetable?
Per 100 g of Organic Low Sodium Vegetable Broth, Vegetable there are 0.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Low Sodium Vegetable Broth, Vegetable?
The main ingredients in Organic Low Sodium Vegetable Broth, Vegetable are: Contains Yeast, Dehydrated Vegetables, Natural Flavors, Organic Cane Sugar, Organic Carrot Juice Concentrate.
Reviews
Similar products
TROFAI
Trofai, Palmnut Concentrate
203Calories
0.8Protein
21.1Fat
Silver Spring Foods, Inc.
Bookbinder's, Semi-Condensed Seafood Bisque
87Calories
5.4Protein
4.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Cadia
Nutrition facts for other products from Cadia:
- Cadia, Wafers, Vanilla, Vanilla
- Cadia, Organic Sandwich Cookies, Chocolate, Chocolate
- Organic Wheat Fusilli
- Organic Popcorn
- Almonds Cluster And Flakes
- Blueberry Flax Granola