Kathy Kaye, Soft N' Buttery Popcorn Cake — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 118 calories. Per 100 g: 421 calories, 3.6 g protein, 17.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Kathy Kaye, Soft N' Buttery Popcorn Cake
Prices and availability are set by the retailer.Ingredients
And Artificial Flavor Added, Artificial Favor, Butter, Cake, Corn Syrup, Fructose, Milk, Milk Glyceryl Lacto Esters Of Fatty Acids, Mono- And Diglycerides, Nonfat Dry Milk, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Popcorn, Red 3, Red 40 Lake, Salt, Soy Lecithin, Soy Lecithin Added As An Emulsifier, Soybean Oil, Sugar, Vitamin A & E Drizzle
Frequently asked questions
How many calories are in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 421 calories.
How much protein is in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 3.57 g protein.
How many carbohydrates are in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 64.29 g carbohydrates. Of which 53.57 g sugars.
How much sugar is in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 53.57 g sugars.
How much sodium (salt) is in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Kathy Kaye, Soft N' Buttery Popcorn Cake?
Per 100 g of Kathy Kaye, Soft N' Buttery Popcorn Cake there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Kathy Kaye, Soft N' Buttery Popcorn Cake?
The main ingredients in Kathy Kaye, Soft N' Buttery Popcorn Cake are: And Artificial Flavor Added, Artificial Favor, Butter, Cake, Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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