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Salted Caramel — Nutrition Facts & Ingredients

UPC 866020000174 Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 120 ml): 180 calories. Per 100 ml: 150 calories, 3.3 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (120ml)

Amount per servingCalories
180
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 260mg 11%
Total Carbohydrate 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 25.0g
Protein 4.0g
Calcium 150mg 12%
Iron 0mg 0%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

150 calories in 100 ml
Protein3.3 g
Carbohydrates21.7 g
Sugars20.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)21.7g
Fat5 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol21 mg
Sodium217 mg
Calcium125 mg
Potassium100 mg
Iron0 mg
Vitamin A50.1 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Cajeta, Cream, Dextrose, Glucose, Goat Milk, Guar Gum, Locust Bean, Milk, Nonfat Dry Milk, Sea Salt, Sugar

Frequently asked questions

How many calories are in Salted Caramel?

Per 100 g of Salted Caramel there are 150 calories.

How much protein is in Salted Caramel?

Per 100 g of Salted Caramel there are 3.33 g protein.

How many carbohydrates are in Salted Caramel?

Per 100 g of Salted Caramel there are 21.67 g carbohydrates. Of which 20.83 g sugars.

How much sugar is in Salted Caramel?

Per 100 g of Salted Caramel there are 20.83 g sugars.

How much sodium (salt) is in Salted Caramel?

Per 100 g of Salted Caramel there are 217.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salted Caramel?

Per 100 g of Salted Caramel there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salted Caramel?

The main ingredients in Salted Caramel are: Cajeta, Cream, Dextrose, Glucose, Goat Milk.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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