Cherry Cranberry Pecano — Nutrition Facts & Ingredients
Per serving (1 PACKAGE, 21 g): 90 calories. Per 100 g: 429 calories, 0 g protein, 19.1 g fat.
Nutrition Facts
Serving size1 PACKAGE (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Canola, Cherry Flavored Cranberries, Cherry Juice Concentrate, Citric Acid, Cranberries, Elderberry Juice Concentrate, Honey, Honey Toasted Pecans, Maltodextrin, Natural Cherry Flavor With Other Natural Flavors, Pecans, Salt, Soy Lecithin, Soybean, Sucrose, Sugar, Sunflower, Sunflower Oil, Vegetable Oil, Wheat Starch, Xanthan Gun
Frequently asked questions
How many calories are in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 429 calories.
How much protein is in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 0.0 g protein.
How many carbohydrates are in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 61.9 g carbohydrates. Of which 47.62 g sugars.
How much sugar is in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 47.62 g sugars.
How much sodium (salt) is in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 119.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cherry Cranberry Pecano?
Per 100 g of Cherry Cranberry Pecano there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cherry Cranberry Pecano?
The main ingredients in Cherry Cranberry Pecano are: Canola, Cherry Flavored Cranberries, Cherry Juice Concentrate, Citric Acid, Cranberries.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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