Black Bean Soup — Nutrition Facts & Ingredients
Per serving (0.333 cup, 56 g): 190 calories. Per 100 g: 339 calories, 19.6 g protein, 0.9 g fat.
Nutrition Facts
Serving size0.333 cup (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bay Leaf, Cayenne, Chili Powder, Cumin, Garlic, Onions, Only Natural Ingredients: Black Beans, Red & Green Bell Peppers
Frequently asked questions
How many calories are in Black Bean Soup?
Per 100 g of Black Bean Soup there are 339 calories.
How much protein is in Black Bean Soup?
Per 100 g of Black Bean Soup there are 19.64 g protein.
How many carbohydrates are in Black Bean Soup?
Per 100 g of Black Bean Soup there are 64.29 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Black Bean Soup?
Per 100 g of Black Bean Soup there are 14.29 g sugars.
How much sodium (salt) is in Black Bean Soup?
Per 100 g of Black Bean Soup there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Black Bean Soup?
Per 100 g of Black Bean Soup there are 23.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Black Bean Soup?
The main ingredients in Black Bean Soup are: Bay Leaf, Cayenne, Chili Powder, Cumin, Garlic.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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