Soup, Green Split Pea — Nutrition Facts & Ingredients
8 ONZ · 286 g
- Calories
- 200per serving
- Protein
- 16.0 gper serving
- Carbs
- 40.0 gper serving
- Fat
- 4.0 gper serving
Where to buy
Per serving (8 ONZ, 286 g): 200 calories. Per 100 g: 70 calories, 5.6 g protein, 1.4 g fat.
Nutrition Facts
Serving size8 ONZ (286g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Soup, Green Split Pea
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bay Leaves, Black Pepper, Carrots, Celery, Extra Virgin Olive Oil, Green Split, Ground Cumin, Onions, Parsley, Peas, Sea Salt, Water
Frequently asked questions
How many calories are in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 70 calories.
How much protein is in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 5.59 g protein.
How many carbohydrates are in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 13.99 g carbohydrates. Of which 1.05 g sugars.
How much sugar is in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 1.05 g sugars.
How much sodium (salt) is in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soup, Green Split Pea?
Per 100 g of Soup, Green Split Pea there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soup, Green Split Pea?
The main ingredients in Soup, Green Split Pea are: Bay Leaves, Black Pepper, Carrots, Celery, Extra Virgin Olive Oil.
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