BOZZA'S

Gluten Free Penne — Nutrition Facts & Ingredients

UPC 860991000232 Manufacturer: Bozza Pasta LLC. Pasta by Shape & Type Updated Sep 27, 2026

Calories
130per serving
Protein
1.8 gper 100 g
Carbs
56.1 gper 100 g
Fat
0 gper 100 g

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Per serving (2 ONZ, 57 g): 130 calories. Per 100 g: 228 calories, 1.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
130
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 95.2mg 4%
Total Carbohydrate 32g 12%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein1.8 g
Carbohydrates56.1 g
Sugars0 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)50.8g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium167 mg
Calcium0 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Gluten Free Penne

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Rice Flour, Potato Starch, Turmeric, Water, White Rice Flour, Xantha Gum

Frequently asked questions

How many calories are in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 228 calories.

How much protein is in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 1.75 g protein.

How many carbohydrates are in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 56.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 0.0 g sugars.

How much sodium (salt) is in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Penne?

Per 100 g of Gluten Free Penne there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Penne?

The main ingredients in Gluten Free Penne are: Brown Rice Flour, Potato Starch, Turmeric, Water, White Rice Flour.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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