FIRE & FLAVOR

Steak Sauce, Roasted Garlic & Pepper — Nutrition Facts & Ingredients

UPC 892805004884 Manufacturer: Fire & Flavor Grilling Co. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 30 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 6g
Protein 0g
Calcium 20.1mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein0 g
Carbohydrates23.3 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)23.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium567 mg
Calcium67 mg
Iron1.2 mg
Vitamin A200 mcg
Vitamin C12 mg

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Ingredients

Anchovies, Balsamic Vinegar, Brown Sugar, Chili Pepper Extract, Cloves, Garlic, Molasses, Mushroom Powder, Natural Flavorings, Natural Flavors, Onions, Red Bell Pepper, Red Bell Pepper Puree, Roasted Garlic Puree, Salt, Sauce, Sugar, Tamarind Extract, Vinegar, Water, White Onions, Xanthan Gum

Frequently asked questions

How many calories are in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 100 calories.

How much protein is in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 0.0 g protein.

How many carbohydrates are in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 23.33 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 20.0 g sugars.

How much sodium (salt) is in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 567.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steak Sauce, Roasted Garlic & Pepper?

Per 100 g of Steak Sauce, Roasted Garlic & Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steak Sauce, Roasted Garlic & Pepper?

The main ingredients in Steak Sauce, Roasted Garlic & Pepper are: Anchovies, Balsamic Vinegar, Brown Sugar, Chili Pepper Extract, Cloves.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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