SKINNY CHEESE

Swiss Fat Free Pasteurized Process Cheese Product, Swiss — Nutrition Facts & Ingredients

UPC 604262771489 Manufacturer: Red Apple Cheese LLC Cheese Updated Sep 27, 2026

Calories
40per serving
Protein
32.1 gper 100 g
Carbs
3.6 gper 100 g
Fat
0 gper 100 g

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Per serving (1 ONZ, 28 g): 40 calories. Per 100 g: 143 calories, 32.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 3.1mg 1%
Sodium 220mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 9.0g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein32.1 g
Carbohydrates3.6 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol11 mg
Sodium786 mg
Calcium536 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Swiss Fat Free Pasteurized Process Cheese Product, Swiss

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cultured Pasteurized Rbst Free Skim Milk, Enzymes, Guar Gum, Locust Bean Gum, Natural Flavors, Natural Swiss Flavor, Salt, Sodium Citrate, Sodium Phosphate, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 143 calories.

How much protein is in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 32.14 g protein.

How many carbohydrates are in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 3.57 g sugars.

How much sodium (salt) is in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

Per 100 g of Swiss Fat Free Pasteurized Process Cheese Product, Swiss there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Swiss Fat Free Pasteurized Process Cheese Product, Swiss?

The main ingredients in Swiss Fat Free Pasteurized Process Cheese Product, Swiss are: Cultured Pasteurized Rbst Free Skim Milk, Enzymes, Guar Gum, Locust Bean Gum, Natural Flavors.

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Level of processing

4
Highly Processed
12 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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