Sugar Coated Mini Crispy Cookies — Nutrition Facts & Ingredients
Per serving (6 COOKIES, 27 g): 110 calories. Per 100 g: 407 calories, 3.7 g protein, 18.5 g fat.
Nutrition Facts
Serving size6 COOKIES (27g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Brown Sugar, Butter, Eggs, Enriched Wheat Flour, Folic Acid, Niacin, Reduced Iron, Riboflain, Salt, Sugar, Thiamine Mononitrate, Vanilla, Wheat Flour
Frequently asked questions
How many calories are in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 407 calories.
How much protein is in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 3.7 g protein.
How many carbohydrates are in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 59.26 g carbohydrates. Of which 37.04 g sugars.
How much sugar is in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 37.04 g sugars.
How much sodium (salt) is in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sugar Coated Mini Crispy Cookies?
Per 100 g of Sugar Coated Mini Crispy Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sugar Coated Mini Crispy Cookies?
The main ingredients in Sugar Coated Mini Crispy Cookies are: Baking Soda, Brown Sugar, Butter, Eggs, Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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