Organic Popcorn, Aged White Cheddar — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28.3 g): 120 calories. Per 100 g: 424 calories, 14.1 g protein, 15.9 g fat.
Nutrition Facts
Serving size1 ONZ (28.3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Enzymes, Organic Cheddar Cheese, Organic Cultured Pasteurized Milk, Organic Maltodextrin, Organic Nonfat Milk, Organic Popcorn, Organic Sunflower Oil, Organic Tapioca Starch, Organic White Cheddar Seasoning, Organic Yeast Extract, Salt
Frequently asked questions
How many calories are in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 424 calories.
How much protein is in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 14.13 g protein.
How many carbohydrates are in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 63.6 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 3.53 g sugars.
How much sodium (salt) is in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 848.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Popcorn, Aged White Cheddar?
Per 100 g of Organic Popcorn, Aged White Cheddar there are 10.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Popcorn, Aged White Cheddar?
The main ingredients in Organic Popcorn, Aged White Cheddar are: Enzymes, Organic Cheddar Cheese, Organic Cultured Pasteurized Milk, Organic Maltodextrin, Organic Nonfat Milk.
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