TURLOCK PITA

Mini Bread — Nutrition Facts & Ingredients

UPC 607615243138 Manufacturer: Turlock Bakery Breads & Buns Updated Sep 27, 2026

Per serving (1 PITA, 73 g): 140 calories. Per 100 g: 192 calories, 5.5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 PITA (73g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 4g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

192 calories in 100 g
Protein5.5 g
Carbohydrates42.5 g
Sugars0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)41.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium151 mg
Calcium0 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Folic Acid, Iron, Malted Barley Flour, Niacin, Riboflavin, Salt, Unbleached Enriched Wheat Flour, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Mini Bread?

Per 100 g of Mini Bread there are 192 calories.

How much protein is in Mini Bread?

Per 100 g of Mini Bread there are 5.48 g protein.

How many carbohydrates are in Mini Bread?

Per 100 g of Mini Bread there are 42.47 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mini Bread?

Per 100 g of Mini Bread there are 0.0 g sugars.

How much sodium (salt) is in Mini Bread?

Per 100 g of Mini Bread there are 151.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Bread?

Per 100 g of Mini Bread there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Bread?

The main ingredients in Mini Bread are: Folic Acid, Iron, Malted Barley Flour, Niacin, Riboflavin.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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