LUCERNE DAIRY FARMS

Lowfat Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 21130081783 Manufacturer: Safeway, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
110per serving
Protein
3.0 gper 100 g
Carbs
28.4 gper 100 g
Fat
3.7 gper 100 g

Where to buy

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Per serving (0.5 cup, 67 g): 110 calories. Per 100 g: 164 calories, 3.0 g protein, 3.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (67g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 60.3mg 3%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 16g
Protein 2.0g
Calcium 99.8mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

164 calories in 100 g
Protein3.0 g
Carbohydrates28.4 g
Sugars23.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)28.4g
Fat3.7 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol15 mg
Sodium90 mg
Calcium149 mg
Iron0 mg
Vitamin A134 mcg
Vitamin C1.8 mg

Where to buy Lowfat Ice Cream, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

An Artificial Flavor, Annatto, Carrageenan, Corn Syrup, Cream, Guar Gum, Locust Bean Gum, Milk, Mono- And Diglycerides, Nonfat Milk, Polysorbate 80, Sugar, Vanilla Extract, Vanillin, Vitamin A Palmitate, Whey

Frequently asked questions

How many calories are in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 164 calories.

How much protein is in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 2.99 g protein.

How many carbohydrates are in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 28.36 g carbohydrates. Of which 23.88 g sugars.

How much sugar is in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 23.88 g sugars.

How much sodium (salt) is in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 90.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lowfat Ice Cream, Vanilla?

Per 100 g of Lowfat Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lowfat Ice Cream, Vanilla?

The main ingredients in Lowfat Ice Cream, Vanilla are: An Artificial Flavor, Annatto, Carrageenan, Corn Syrup, Cream.

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Level of processing

4
Highly Processed
16 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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