MR. WONG'S ORIENTAL WOK

Dumpling Sauce — Nutrition Facts & Ingredients

UPC 850471002085 Manufacturer: Oriental Wok Foods, LLC Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 14.8 ml): 20 calories. Per 100 ml: 135 calories, 6.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14.8ml)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 280mg 12%
Total Carbohydrate 4g 1%
Total Sugars 3g
Includes 3.0g Added Sugars 6%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

135 calories in 100 ml
Protein6.8 g
Carbohydrates27.0 g
Sugars20.3 g
Added sugars20.3 g
Fat0 g
Sodium1892 mg

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Ingredients

And Toasted Sesame Oil, Citric Acid, Garlic, Ginger, Ground Ginger, Minced Garlic, Phosphoric Acid, Salt, Sodium Benzoate, Soy Sauce, Soybeans, Sugar, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Dumpling Sauce?

Per 100 g of Dumpling Sauce there are 135 calories.

How much protein is in Dumpling Sauce?

Per 100 g of Dumpling Sauce there are 6.76 g protein.

How many carbohydrates are in Dumpling Sauce?

Per 100 g of Dumpling Sauce there are 27.03 g carbohydrates. Of which 20.27 g sugars.

How much sugar is in Dumpling Sauce?

Per 100 g of Dumpling Sauce there are 20.27 g sugars.

How much sodium (salt) is in Dumpling Sauce?

Per 100 g of Dumpling Sauce there are 1892.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dumpling Sauce?

The main ingredients in Dumpling Sauce are: And Toasted Sesame Oil, Citric Acid, Garlic, Ginger, Ground Ginger.

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Level of processing

4
Highly Processed
16 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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