Spicy Ginger Teriyaki — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 ml): 40 calories. Per 100 ml: 267 calories, 6.7 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Alcohol, Brown Sugar, Candied Ginger, Chili Pepper, Citric Acid, Distilled Vinegar, Dried Garlic, Garlic, Ginger, Jalapeno Peppers, Jalapeno Puree, Lactic Acid, Paprika Extractive, Red Pepper, Roasted Red Bell Pepper Puree, Salt, Soy Sauce, Soybeans, Sugar, Vinegar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Spicy Ginger Teriyaki?
Per 100 g of Spicy Ginger Teriyaki there are 267 calories.
How much protein is in Spicy Ginger Teriyaki?
Per 100 g of Spicy Ginger Teriyaki there are 6.67 g protein.
How many carbohydrates are in Spicy Ginger Teriyaki?
Per 100 g of Spicy Ginger Teriyaki there are 60.0 g carbohydrates. Of which 53.33 g sugars.
How much sugar is in Spicy Ginger Teriyaki?
Per 100 g of Spicy Ginger Teriyaki there are 53.33 g sugars.
How much sodium (salt) is in Spicy Ginger Teriyaki?
Per 100 g of Spicy Ginger Teriyaki there are 2733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Spicy Ginger Teriyaki?
The main ingredients in Spicy Ginger Teriyaki are: Acetic Acid, Alcohol, Brown Sugar, Candied Ginger, Chili Pepper.
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