Cookie Bites, Ginger Spice — Nutrition Facts & Ingredients
Per serving (2 COOKIES, 28 g): 160 calories. Per 100 g: 571 calories, 14.3 g protein, 39.3 g fat.
Nutrition Facts
Serving size2 COOKIES (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Flour, Ceylon Cinnamon, Cloves, Coconut Palm Sugar, Dates, Ginger Root Powder, Himalayan Salt, Nutmeg, Raw Extra Virgin Coconut Oil, Raw Ginger Juice
Frequently asked questions
How many calories are in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 571 calories.
How much protein is in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 14.29 g protein.
How many carbohydrates are in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 50.0 g carbohydrates. Of which 28.57 g sugars.
How much sugar is in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 28.57 g sugars.
How much sodium (salt) is in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookie Bites, Ginger Spice?
Per 100 g of Cookie Bites, Ginger Spice there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookie Bites, Ginger Spice?
The main ingredients in Cookie Bites, Ginger Spice are: Almond Flour, Ceylon Cinnamon, Cloves, Coconut Palm Sugar, Dates.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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