WILTON

Icing Decoration — Nutrition Facts & Ingredients

UPC 70896441652 Manufacturer: Wilton Industries Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 PIECE, 46 g): 180 calories. Per 100 g: 391 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 82% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 82% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (46g)

Amount per servingCalories
180
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 45.0g 16%
Total Sugars 41g
Includes 41.0g Added Sugars 82%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

391 calories in 100 g
Protein0 g
Carbohydrates97.8 g
Sugars89.1 g
Added sugars89.1 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Dihydrogen Phosphate, Citric Acid, Corn Starch, Cream Of Tartar Blend, Disodium Dihydrogen Pyrophosphate, FD&C Blue #1, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Glucose Syrup, Gum Arabic, Lactose, Maltodextrin, Markers: Water, Potassium Bitartrate, Potassium Sorbate, Preservative, Red 40, Skull: Sugar, Starch, Titanium Dioxide, Water, Whey Powder, Xanthan Gum

Frequently asked questions

How many calories are in Icing Decoration?

Per 100 g of Icing Decoration there are 391 calories.

How much protein is in Icing Decoration?

Per 100 g of Icing Decoration there are 0.0 g protein.

How many carbohydrates are in Icing Decoration?

Per 100 g of Icing Decoration there are 97.83 g carbohydrates. Of which 89.13 g sugars.

How much sugar is in Icing Decoration?

Per 100 g of Icing Decoration there are 89.13 g sugars.

How much sodium (salt) is in Icing Decoration?

Per 100 g of Icing Decoration there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Icing Decoration?

The main ingredients in Icing Decoration are: Calcium Dihydrogen Phosphate, Citric Acid, Corn Starch, Cream Of Tartar Blend, Disodium Dihydrogen Pyrophosphate.

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Level of processing

5
Ultra-Processed
24 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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