Pfeffernusse Iced Gingerbread Cookies — Nutrition Facts & Ingredients
Per serving (3 COOKIES, 36 g): 130 calories. Per 100 g: 361 calories, 5.6 g protein, 1.4 g fat.
Nutrition Facts
Serving size3 COOKIES (36g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ammonium Bicarbonate, Baking Soda, Caramelized Sugar Syrup, Disodium Diphosphate, Egg White Powder, Gelatine, Gum Arabic, Palm Fat, Potassium Carbonate, Potato Dextrin, Potato Starch, Spices, Sugar, Titanium Dioxide, Wheat Flour, Wheat Gluten
Frequently asked questions
How many calories are in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 361 calories.
How much protein is in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 5.56 g protein.
How many carbohydrates are in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 80.56 g carbohydrates. Of which 50.0 g sugars.
How much sugar is in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 50.0 g sugars.
How much sodium (salt) is in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 42.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pfeffernusse Iced Gingerbread Cookies?
Per 100 g of Pfeffernusse Iced Gingerbread Cookies there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pfeffernusse Iced Gingerbread Cookies?
The main ingredients in Pfeffernusse Iced Gingerbread Cookies are: Ammonium Bicarbonate, Baking Soda, Caramelized Sugar Syrup, Disodium Diphosphate, Egg White Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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