LOLITA'S BAKERY

Artisan Brioche New England Bun — Nutrition Facts & Ingredients

UPC 857853003005 Manufacturer: Cornerstone Ventures LLC Breads & Buns Updated Sep 27, 2026

Calories
125per serving
Protein
11.1 gper 100 g
Carbs
44.4 gper 100 g
Fat
8.9 gper 100 g

Where to buy

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Per serving (1 BUN, 45 g): 125 calories. Per 100 g: 278 calories, 11.1 g protein, 8.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 BUN (45g)

Amount per servingCalories
125
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 22.1mg 7%
Sodium 181mg 8%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 5g
Calcium 9.9mg 1%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

278 calories in 100 g
Protein11.1 g
Carbohydrates44.4 g
Sugars6.7 g
Dietary fiber4.4 g
Net carbs (carbohydrates minus fiber)40.0g
Fat8.9 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol49 mg
Sodium402 mg
Calcium22 mg
Iron2.4 mg
Vitamin A133 mcg
Vitamin C1.3 mg

Where to buy Artisan Brioche New England Bun

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Propionate, Cane Sugar, Enriched Wheat Flour, Enzymes, Margarine, Mold Inhibitor, Mono- And Diglycerides, Partially Hydrogenated Soybean And Cottonseed Oils, Poppy Seeds, Salt, Sesame Seeds, Soy Lecithin, Water, Whole Eggs, Yeast

Frequently asked questions

How many calories are in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 278 calories.

How much protein is in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 11.11 g protein.

How many carbohydrates are in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 44.44 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 6.67 g sugars.

How much sodium (salt) is in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 402.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Artisan Brioche New England Bun?

Per 100 g of Artisan Brioche New England Bun there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Artisan Brioche New England Bun?

The main ingredients in Artisan Brioche New England Bun are: Calcium Propionate, Cane Sugar, Enriched Wheat Flour, Enzymes, Margarine.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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