Danish Style Butter Cookies — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 6.5 gper 100 g
- Carbs
- 67.7 gper 100 g
- Fat
- 22.6 gper 100 g
Where to buy
Per serving (4 COOKIES, 31 g): 160 calories. Per 100 g: 516 calories, 6.5 g protein, 22.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 COOKIES (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Danish Style Butter Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Bicarbonate, Artificial Flavors, Baking Soda, Butter, Emulsifier, Glucose Syrup, Leavening Agent, Leavening Agent And Soy Lecithin, Palm Oil And Palm Kernel Oil, Salt, Skim Milk Powder, Sugar, Vegetable Fat, Wheat Flour
Frequently asked questions
How many calories are in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 516 calories.
How much protein is in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 6.45 g protein.
How many carbohydrates are in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 67.74 g carbohydrates. Of which 25.81 g sugars.
How much sugar is in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 25.81 g sugars.
How much sodium (salt) is in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Danish Style Butter Cookies?
Per 100 g of Danish Style Butter Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Danish Style Butter Cookies?
The main ingredients in Danish Style Butter Cookies are: Ammonium Bicarbonate, Artificial Flavors, Baking Soda, Butter, Emulsifier.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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