BRANDLESS

Partially Popped Popcorn — Nutrition Facts & Ingredients

UPC 817974023146 Manufacturer: Brandless, Inc Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (0.5 cup, 28 g): 130 calories. Per 100 g: 464 calories, 7.1 g protein, 17.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size0.5 cup (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 19.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 3.1mg 0%
Iron 1mg 6%
Potassium 5.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein7.1 g
Carbohydrates67.9 g
Sugars3.6 g
Added sugars3.6 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)57.2g
Fat17.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium482 mg
Calcium11 mg
Potassium18 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Partially Popped Popcorn

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Dill Pickle Seasoning, Dill Weed, Garlic Powder, Natural Flavors, Non-gmo Canola Oil, Non-gmo Popcorn, Onion Powder, Organic Maltodextrin, Organic Vinegar Powder, Organic White Distilled Vinegar Powder, Sea Salt, Spices, Sugar

Frequently asked questions

How many calories are in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 464 calories.

How much protein is in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 7.14 g protein.

How many carbohydrates are in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 67.86 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 3.57 g sugars.

How much sodium (salt) is in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Partially Popped Popcorn?

Per 100 g of Partially Popped Popcorn there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Partially Popped Popcorn?

The main ingredients in Partially Popped Popcorn are: Citric Acid, Dill Pickle Seasoning, Dill Weed, Garlic Powder, Natural Flavors.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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