La Panzanella, Artisan Crackers — Nutrition Facts & Ingredients
Per serving (1 CRACKER, 25 g): 100 calories. Per 100 g: 400 calories, 12 g protein, 4 g fat.
Nutrition Facts
Serving size1 CRACKER (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dried Rosemary, Enriched Wheat Flour, Expeller Pressed Canola Oil And Extra Virgin Oil, Folic Acid, Niacin, Reduced Iron, Riboflavin, Sea Salt, Thiamine Mononitrate, Wheat Flour
Frequently asked questions
How many calories are in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 400 calories.
How much protein is in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 12.0 g protein.
How many carbohydrates are in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 76.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 0.0 g sugars.
How much sodium (salt) is in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 560.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in La Panzanella, Artisan Crackers?
Per 100 g of La Panzanella, Artisan Crackers there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in La Panzanella, Artisan Crackers?
The main ingredients in La Panzanella, Artisan Crackers are: Dried Rosemary, Enriched Wheat Flour, Expeller Pressed Canola Oil And Extra Virgin Oil, Folic Acid, Niacin.
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