Feta — Nutrition Facts & Ingredients
1 ONZ · 28 g
- Calories
- 90per serving
- Protein
- 0 gper serving
- Carbs
- 3.0 gper serving
- Fat
- 8 gper serving
Where to buy
Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 0 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Feta
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Coconut Oil, Cyanocobalamin, Filtered Water, Flavor, Glucono-delta-lactone, Olive Extract, Potato Starch, Salt, Sea Salt, Vegan Sources
Frequently asked questions
How many calories are in Feta?
Per 100 g of Feta there are 321 calories.
How much protein is in Feta?
Per 100 g of Feta there are 0.0 g protein.
How many carbohydrates are in Feta?
Per 100 g of Feta there are 10.71 g carbohydrates.
How much sodium (salt) is in Feta?
Per 100 g of Feta there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Feta?
The main ingredients in Feta are: Coconut Oil, Cyanocobalamin, Filtered Water, Flavor, Glucono-delta-lactone.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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