REESE'S

Peanut Butter Creme Eggs — Nutrition Facts & Ingredients

UPC 34000026074 Candy Updated Sep 27, 2026

Per serving (1 PACKAGE, 34 g): 180 calories. Per 100 g: 529 calories, 8.8 g protein, 32.4 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (34g)

Amount per servingCalories
180
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 85mg 4%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 17g
Includes 16.0g Added Sugars 32%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 1.1mg 6%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

529 calories in 100 g
Protein8.8 g
Carbohydrates55.9 g
Sugars50 g
Added sugars47.1 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)53.0g
Fat32.4 g
Saturated fat14.7 g
Trans fat0 g
Cholesterol15 mg
Sodium250 mg
Calcium59 mg
Potassium206 mg
Iron3.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Peanut Butter Creme Eggs

Prices and availability are set by the retailer.

Ingredients

Chocolate, Cocoa Butter, Corn Starch, Dextrose, Hydrogenated Vegetable Oil, Lactose, Milk Chocolate, Milk Fat, Palm Kernel Oil, Palm Oil, Peanuts, Pgpr, Salt, Skim Milk, Soy Lecithin, Sugar, TBHQ And Citric Acid, To Maintain Freshness

Frequently asked questions

How many calories are in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 529 calories.

How much protein is in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 8.82 g protein.

How many carbohydrates are in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 55.88 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 50.0 g sugars.

How much sodium (salt) is in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peanut Butter Creme Eggs?

Per 100 g of Peanut Butter Creme Eggs there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peanut Butter Creme Eggs?

The main ingredients in Peanut Butter Creme Eggs are: Chocolate, Cocoa Butter, Corn Starch, Dextrose, Hydrogenated Vegetable Oil.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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