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Creamy Basil Alfredo Sauce, Creamy Basil Alfredo — Nutrition Facts & Ingredients

UPC 36200431016 Manufacturer: Mizkan America, Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Creamy Basil Alfredo Sauce, Creamy Basil Alfredo
Photo: Open Food Facts contributors, CC BY-SA 3.0
Protein
1.6 gper 100 g
Carbs
4.9 gper 100 g
Fat
13.1 gper 100 g

Where to buy

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Per 100 g, Creamy Basil Alfredo Sauce, Creamy Basil Alfredo has 1.6 g protein and 13.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/4 cup (61g)

Amount per servingCalories
--
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 330mg 14%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
Calcium 40.3mg 3%
Iron 0.2mg 1%
Potassium 40.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein1.6 g
Carbohydrates4.9 g
Sugars1.6 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.9g
Fat13.1 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol33 mg
Sodium541 mg
Calcium66 mg
Potassium66 mg
Iron0.3 mg

Where to buy Creamy Basil Alfredo Sauce, Creamy Basil Alfredo

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Basil, Cheese Cultures, Cream, Disodium Phosphate, Egg Yolks, Enzyme, Enzyme Modified Egg Yolk, Enzymes, Garlic Powder, Modified Corn Starch, Natural Flavors, Parmesan Cheese, Pasteurized Part-skim Milk, Romano Cheese Made From Cow's Milk, Salt, Soybean Oil, Spices, Water, Whey, Whey Protein Concentrate, Xanthan Gum

Frequently asked questions

How much protein is in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

Per 100 g of Creamy Basil Alfredo Sauce, Creamy Basil Alfredo there are 1.64 g protein.

How many carbohydrates are in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

Per 100 g of Creamy Basil Alfredo Sauce, Creamy Basil Alfredo there are 4.92 g carbohydrates. Of which 1.64 g sugars.

How much sugar is in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

Per 100 g of Creamy Basil Alfredo Sauce, Creamy Basil Alfredo there are 1.64 g sugars.

How much sodium (salt) is in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

Per 100 g of Creamy Basil Alfredo Sauce, Creamy Basil Alfredo there are 541.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

Per 100 g of Creamy Basil Alfredo Sauce, Creamy Basil Alfredo there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo?

The main ingredients in Creamy Basil Alfredo Sauce, Creamy Basil Alfredo are: Basil, Cheese Cultures, Cream, Disodium Phosphate, Egg Yolks.

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Level of processing

4
Highly Processed
21 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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