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Pork Gravy — Nutrition Facts & Ingredients

UPC 688267080838 Manufacturer: Ahold USA, Inc. Gravy Mix Updated Sep 27, 2026

Calories
20per serving
Protein
1.6 gper 100 g
Carbs
4.8 gper 100 g
Fat
1.6 gper 100 g

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Per serving (1/4 cup, 62 g): 20 calories. Per 100 g: 32 calories, 1.6 g protein, 1.6 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (62g)

Amount per servingCalories
20
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 360mg 16%
Total Carbohydrate 3.0g 1%
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g
Protein1.6 g
Carbohydrates4.8 g
Fat1.6 g
Sodium581 mg

Where to buy Pork Gravy

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Autolyzed Yeast Extract, Beef Fat, Caramel Color, Chicken Fat, Corn Oil, Folic Acid, Malted Barley Flour, Modified Cornstarch, Mono- And Diglycerides, Monosodium Glutamate, Natural Flavors, Natural Pork Flavor, Niacin, Onion Powder, Pork, Pork Stock, Reduced Iron, Riboflavin, Salt, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Pork Gravy?

Per 100 g of Pork Gravy there are 32 calories.

How much protein is in Pork Gravy?

Per 100 g of Pork Gravy there are 1.61 g protein.

How many carbohydrates are in Pork Gravy?

Per 100 g of Pork Gravy there are 4.84 g carbohydrates.

How much sodium (salt) is in Pork Gravy?

Per 100 g of Pork Gravy there are 581.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pork Gravy?

The main ingredients in Pork Gravy are: Artificial Flavors, Autolyzed Yeast Extract, Beef Fat, Caramel Color, Chicken Fat.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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